Enzymatic food utilization in crustacea

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Citation:

Saborowski, R. (2005): Enzymatic food utilization in crustacea , International Workshop on the biology and aquaculture of crustacea. 10. - 13. Jan 2005, Universidad Austral de Chile, Puerto Montt, Chile. .

Cite this page as:

hdl:10013/epic.22676

Contact Email:

rsaborowski@awi-bremerhaven.de

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Item Type:

Conference

Authors:

Saborowski, Reinhard

Divisions:

AWI Organizations > Biosciences > Shelf Sea System Ecology

Programs:

Helmholtz Research Programs > MARCOPOLI (2004-2008) > CO-MARCOPOLI
Helmholtz Research Programs > MARCOPOLI (2004-2008) > CO2-Coastal diversity - key species and food webs

Eprint ID:

12242