ePIC

Blue mussel culture: Does offshore cultivation lead to increasing product quality?

Edit Item Edit Item

General Information:

Citation:
Brenner, M. , Buck, B. H. and Köhler, A. (2006): Blue mussel culture: Does offshore cultivation lead to increasing product quality? , "Linking Tradition and Technology Highest Quality for the Consumer". The Annual Meeting of the World Aquaculture Society and the European Aquaculture Society, 9.-13. May 2006, Florence (Italy) .
Cite this page as:
Contact Email:
Download:

[img]
Preview
PDF (Fulltext)
Bre2006h.pdf

Download (246Kb) | Preview
Cite this document as:
Supplementary Information:

Abstract:

Further Details:

Item Type:
Conference
Authors:
Programs:
Eprint ID:
15196
Imprint
AWI
Policies:
read more
OAI 2.0:
http://epic.awi.de/cgi/oai2
ePIC is powered by:
EPrints 3