Effects of temperature acclimation on lactate dehydrogenase of cod (Gadus morhua): genetic, kinetic and thermodynamic aspects.


Contact
hpoertner [ at ] awi-bremerhaven.de

Abstract


Item Type
Article
Authors
Divisions
Programs
Publication Status
Published
Eprint ID
9929
DOI 10.1242/jeb00708

Cite as
Zakhartsev, M. , Johansen, T. , Pörtner, H. O. and Blust, R. (2004): Effects of temperature acclimation on lactate dehydrogenase of cod (Gadus morhua): genetic, kinetic and thermodynamic aspects. , Journal of experimental Biology, 207 , pp. 95-112 . doi: 10.1242/jeb00708


Download
[thumbnail of Fulltext]
Preview
PDF (Fulltext)
Zak2004a.pdf

Download (3MB) | Preview
Cite this document as:

Share
Add to AnyAdd to TwitterAdd to FacebookAdd to LinkedinAdd to PinterestAdd to Email


Citation

Research Platforms
N/A

Campaigns
N/A


Actions
Edit Item Edit Item