hdl:10013/epic.21893
Ecological stoichiometry and food quality: the interface between zooplankton and phytoplankton
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mboersma [ at ] awi-bremerhaven.de
Abstract
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Conference
(Invited talk)
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Helmholtz Research Programs > MARCOPOLI (2004-2008) > CO-MARCOPOLI
Helmholtz Research Programs > MARCOPOLI (2004-2008) > CO2-Coastal diversity - key species and food webs
Helmholtz Research Programs > MARCOPOLI (2004-2008) > CO2-Coastal diversity - key species and food webs
Publication Status
Published
Event Details
University of Frankfurt, Germany..
Eprint ID
11439
Cite as
Boersma, M.
(2004):
Ecological stoichiometry and food quality: the interface between zooplankton and phytoplankton
,
University of Frankfurt, Germany.
.
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