hdl:10013/epic.42342
publisher:10.1007/s00227-012-2121-4
Increased carbon dioxide availability alters phytoplankton stoichiometry and affects carbon cycling and growth of a marine planktonic herbivore
Schoo, Katherina L., Malzahn, Arne M., Krause, Evamaria and Boersma, Maarten ORCID: https://orcid.org/0000-0003-1010-026X
;
Contact
Maarten.Boersma [ at ] awi.de
Abstract
Item Type
Article
Authors
Schoo, Katherina L., Malzahn, Arne M., Krause, Evamaria and Boersma, Maarten ORCID: https://orcid.org/0000-0003-1010-026X
;
Divisions
Primary Division
Programs
Helmholtz Research Programs > PACES I (2009-2013) > TOPIC 2: Coastal Change > WP 2.1: Food Webs and Diversity under Global and Regional Change
Primary Topic
Helmholtz Programs > Helmholtz Research Programs > PACES I (2009-2013) > TOPIC 2: Coastal Change > WP 2.1: Food Webs and Diversity under Global and Regional Change
Publication Status
Published
Eprint ID
34062
DOI
10.1007/s00227-012-2121-4
Cite as
Schoo, K. L.
,
Malzahn, A. M.
,
Krause, E.
and
Boersma, M.
(2013):
Increased carbon dioxide availability alters phytoplankton stoichiometry and affects carbon cycling and growth of a marine planktonic herbivore
,
Marine Biology,
160
(8),
pp. 2145-2155
.
doi: 10.1007/s00227-012-2121-4
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