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García-Carreño, F. L. , Rojo Arreola, L. , Navarrete del Toro, M. d. l. A. , Muhlia Almazan, A. and Saborowski, R. (2013): Food protein digestion in decapods involve enzymes active at acid pH; cathepsins , The Crustacean Society - Summer Meeting, San José, Costa Rica, 7 July 2013 - 11 July 2013 .


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