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Article
Doi, H. and Hillebrand, H.
(2019)
Historical contingency and productivity effects on food-chain length ,
Communications Biology,
2
(40)
.
doi:https://doi.org/10.1038/s42003-019-0287-8
, hdl:10013/epic.000754ce-0a53-499b-8311-b067393f48b8
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