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Number of items: 2.
Not peer-reviewed
Thesis
-Master
Lubsch, A.
(2011)
Differential palatability of floating and non-floating apical seaweed parts. ,
Master thesis,
University of Rostock.
hdl:10013/epic.40570
Thesis
-Master
Lubsch, A.
(2011)
Studien zur unterschiedlichen Schmackhaftigkeit von schwimmenden und nicht-schwimmenden Algenteilen für Weidegänger. ,
Master thesis,
Universität Rostock.
hdl:10013/epic.39081
